Protective food

Protective food with the symbol "It protects health"

Regular and balanced food with a low content of fat, saturated fatty acids, salt and cholesterol on the one hand and with a high content of dietary fibers on the other is one of the elementary measures to prevent, namely reduce the risk factors of cardiovascular diseases.

The foodstuffs which represent such nutrition and meet the strict norms, drafted in compliance with the recommendations of the World Health Organisation and the Food and Agriculture Organisation, are made recognisable by the symbol "It protects health "; the symbol is awarded by Društvo za zdravje srca in ožilja Slovenije (Slovenian Heart Foundation).

Chicken fillet	Fillet steaks
Turkey fillet	Turkey steaks
Rabbit thighs	Rabbit back
Chicken ham	Njami roasted chicken ham
Njami chicken breasts in a wrapping