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    Chicken mini fillets
    Chicken wings

    Fresh chicken / Chicken without spices / Chicken steaks

    Chicken steaks

    Energy amount

    Switch to the old packaging

    Higher Quality Certificate - source for selenium

    Category: Chicken without spices

    To be used within: 9 days, from -1 °C to +4 °C

    Package: controlled atmosphere | 400 g

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    Energy amount: 445 kJ/105 kcal

    Fat: 1,9 g; of wich saturated: 0,7 g

    Carbohydrates: less than 0,5 g; of wich sugars: less than 0,5 g

    Protein: 22,2 g

    Salt: 0,13 g

    Selen: 17 μg (31 % priporočenega dnevnega vnosa)

    The average energy amount per 100 g of foodstuff.

    Fats are an important source of energy, they promote solubility of certain vitamins, and add flavour to food.

    Carbohydrates are an important ingredient of a balanced diet, because they are a basic energy source and help metabolise protein and fat.

    Proteins are macronutrients, since they have to be ingested in larger quantities, and are an energy source for the body.

    Salt is important for metabolism, production of hormones and certain brain functions.

    Selen ima vlogo pri delovanju imunskega sistema in ščitnice.  Pridobljen je iz naravnega vira, preko prehrane živali.

    Energy amount: 445 kJ/105 kcal

    The average energy amount per 100 g of foodstuff.

    Fat: 1,9 g; of wich saturated: 0,7 g

    Fats are an important source of energy, they promote solubility of certain vitamins, and add flavour to food.

    Carbohydrates: less than 0,5 g; of wich sugars: less than 0,5 g

    Carbohydrates are an important ingredient of a balanced diet, because they are a basic energy source and help metabolise protein and fat.

    Protein: 22,2 g

    Proteins are macronutrients, since they have to be ingested in larger quantities, and are an energy source for the body.

    Salt: 0,13 g

    Salt is important for metabolism, production of hormones and certain brain functions.

    Selen: 17 μg (31 % priporočenega dnevnega vnosa)

    Selen ima vlogo pri delovanju imunskega sistema in ščitnice.  Pridobljen je iz naravnega vira, preko prehrane živali.

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